Black Garlic Flake Salt

To make our new black garlic salt, we use our flagship local Salt City Flake salt, and infuse it with Korean-style fermented garlic from Piacentino Farms from Utica, NY. The result is a more pungent garlic flavor, but with a sweet balsamic-y finish. Perfect for the garlic lover, and a way to punch up anything in the kitchen. Syracuse Salt Company - 1.5 oz Black Garlic Flake Salt